You think you’re entering a dream when you marry the person you love. But that dream can quickly become a nightmare when you receive a list of rules about how to be a “good wife.” This is where my revenge started.
As a child, I always imagined that marriage would be different. I pictured Sunday mornings in bed, sharing laughs and secrets, and a partnership based on love and respect. But reality has a strange way of surprising you.
Dan and I had just gotten married. The wedding was perfect—small, intimate, everything I had always dreamed of. For a while, it felt like a fairy tale. Dan was kind and funny, and I truly believed we shared the same ideas about how we wanted to live our lives together. That was until Karen, his mother, gave me a gift after the ceremony.
I remember standing in our living room, still feeling happy from the wedding, when Karen came up to me with her “special” present.
“This is for you, Lucia. A little something to help you as you start your new role.” She handed me a fancy box with a big smile, but her eyes didn’t match her cheerful expression.
Inside the box was a neatly folded piece of paper. When I opened it, my mouth dropped. At the top, in bold letters, it said: “How to Be a Good Wife for My Son.”
At first, I laughed, thinking it was a joke. Maybe Karen was making fun of those old-fashioned ideas about marriage.
But as I kept reading, my smile faded. It was a real list—actual rules I was supposed to follow as Dan’s wife.
I looked at Dan, hoping he’d be as shocked as I was, but he was busy opening his own gift. A check. A big one, too. And me? I got a rulebook.
Later that evening, Dan came to me with a sheepish grin. “You got the rules my mom gave you, didn’t you?” he asked, as if it were just a casual suggestion, not a guide for a life of serving him.
“Yep… I did,” I replied, trying to keep the sarcasm out of my voice but not succeeding.
Dan shifted awkwardly and scratched the back of his neck. “Well, you know, that’s just how it is now. Marriage is different from dating.”
I stared at him, waiting for him to smile, to say it was all a joke. But he didn’t.
“Wait… You’re serious?” I asked, looking at him like I didn’t recognize the man I had just married.
He shrugged. “It’s just how things are. Mom says it’s important to keep order, you know?”
I bit my lip, holding back a sharp reply. Keep order. That’s how they saw me now?
After Dan fell asleep, I read through the list again, my hands shaking with anger. I couldn’t believe the nerve.
At 6 a.m., I had to be fully dressed and made up, cooking a hot breakfast for Dan. No veggies, no milk, no butter—he only likes plain eggs and toast. The toast must be perfectly golden brown, and it has to be served on a blue plate because the green one ruins his appetite.
Do all the grocery shopping myself. Dan hates shopping, and it’s no place for a man. Always buy his favorite beer, but not too much—just enough for football nights, but not so much he gets lazy. And I had to carry everything in myself because it’s unladylike to ask for help.
After dinner, the kitchen had to be spotless before Dan even left the dining room. Men shouldn’t see a mess; they must enter a clean space. And always stack the plates by size, wiping the counters twice because Dan hates crumbs.
Dress conservatively when Dan’s friends come over. We don’t want them thinking I’m too “modern” or that I’m not the “right kind of wife.” A good wife never wears anything above the knee, and the neckline should always be high. Anything else would embarrass Dan in front of his buddies.
Make sure Dan never does his laundry. A good wife always has fresh, ironed clothes ready, and socks folded just right—three folds, not two—because that’s how Dan likes them. He should never have to pick out mismatched socks or wear a wrinkled shirt. It reflects poorly on me if he does.
By the time I finished reading, I was furious. This wasn’t just outdated advice; it was a full-on expectation that I cater to Dan’s every wish like I had no other purpose.
And the worst part? Dan was okay with it. He hadn’t even reacted when I mentioned the rules.
I felt trapped, but I wasn’t going to let them get away with this. If they wanted to play this game, I’d play along, but on my terms.
The morning after I read Karen’s list, I woke up at 6 a.m., just like the rules said. I got out of bed, put on my makeup, and slipped into a nice dress.
I looked at myself in the mirror, quietly laughing at how silly this all was. But if Karen wanted me to play this part, I would—just with a twist.
I went downstairs and made breakfast, just like the rules said: plain toast and eggs. But I didn’t stop there. I took the tiniest slice of toast and a plain boiled egg and put them on Dan’s huge blue plate. The plate was so big that the small meal looked ridiculous.
I carefully set it on the table, smiling sweetly as Dan walked into the kitchen, rubbing his eyes.
He looked at the plate, confused. “Isn’t there… anything else?”
I shook my head, smiling brightly. “Just following the rules. Plain eggs and toast! Want me to make another slice?”
Dan sighed, picking up the toast. “No… this is fine.”
I stood there watching him eat the driest breakfast ever, trying not to laugh. Oh, this was going to be entertaining.
Later that afternoon, I made a big show of going to the grocery store. I took my reusable bags and left the house, making sure Dan saw me go by myself, just like the rules said.
When I got back, I carried in all the bags myself, even the heavy ones. Dan watched from the couch, clearly uncomfortable but saying nothing. As I unpacked, he frowned.
“Where’s the beer? Did you forget it?” he asked.
“Oh no, I didn’t forget,” I said cheerfully. “I just didn’t want you getting lazy. Besides, sparkling water is good for you!”
I pulled out a six-pack of sparkling water, a big bottle of green juice, and some quinoa, knowing he wouldn’t touch any of them. Dan’s eyes narrowed, but he didn’t say anything. I could see he was starting to realize something was off, but I was just getting started.
After dinner, I followed the other rules in the letter. I wiped down the counters, washed the dishes, and cleaned the kitchen—but not really.
Instead of putting everything back where it belonged, I rearranged the whole kitchen. Plates went in the bathroom cupboard, utensils in the laundry room, and the toaster? I put that in the hall closet.
Dan came into the kitchen, looking around in confusion. “Why is everything all over the place?”
I turned to him with a worried look. “I’m doing my best! Maybe I need to wipe the counters three times instead of two?”
He blinked at me, totally confused, but he let it go. The fun was just beginning.
When Dan’s friends came over for football night a few days later, I made sure to follow Karen’s rule about dressing modestly. I dug through my closet and found the most old-fashioned outfit I could: a long skirt, high-collared blouse, and a buttoned-up cardigan that looked like something from the 1800s.
As soon as Dan’s friends arrived, I walked into the living room with a tray of snacks. His friends looked me up and down, confused but polite enough not to say anything.
Dan pulled me aside as soon as he could, whispering, “You know you don’t have to dress like that, right?”
I widened my eyes innocently. “But your mom said I have to dress modestly. We wouldn’t want them getting the wrong idea about me, would we?”
Dan’s friends exchanged awkward glances, but I kept smiling sweetly. The look on Dan’s face was priceless; he was starting to see that I was flipping this whole “good wife” idea upside down, and he was stuck going along with it.
Laundry day came, and I followed the rules again, but with a twist. I washed all of Dan’s clothes together: whites, darks, colors—everything went in one load. When I pulled them out, his once-clean shirts were now a lovely shade of pink, and his socks were either shrunk or mismatched.
Dan opened his drawer the next morning, pulling out one wrinkled pink shirt after another. “What happened to my clothes? These socks don’t even match!”
I walked in with an apologetic look. “Oh no! I must’ve messed up. I’ll try folding them in threes next time, just like the rules say.”
He groaned, putting on his mismatched socks before heading to work, completely defeated. I couldn’t help but smile.
By the end of the week, Dan had had enough. He was trying to eat yet another bland breakfast when Karen arrived, her usual smile on her face. She sat at the table, looking pleased.
“Lucia, I’m so glad to see you following the rules! Isn’t life easier now?”
I laughed quietly. “Oh, Karen, you have no idea.”
Dan slammed his fork down, surprising both of us. “Mom, we need to talk.”
Karen blinked, confused. “Talk about what?”
“These rules… they’re crazy,” Dan said, his voice rising. “I’m miserable, Lucia’s miserable, and this isn’t how we’re going to live.”
Karen looked shocked. “But, Dan, I just want to make sure you’re taken care of! I thought this was how marriage should be!”
Dan shot me a glance, and I shrugged. I was just following the rules, right?
“We need to find our own way,” he said, shaking his head. “You’re my wife, not my maid.”
Karen’s face fell, her smile fading. “I was just trying to help. I didn’t mean to upset you both…”
But it was too late. The damage was done. We spent the next few days talking about what we wanted our marriage to look like, finally finding a balance between his mom’s outdated ideas and our modern life.
The change didn’t happen overnight, but eventually, we found a way to laugh about the whole ordeal, especially when Dan had to explain to his mom why he was now making breakfast for me on Saturdays.
Karen never brought up the rules again, and I made sure to return the fancy box she gave me, filled with the crumpled paper and an assortment of mismatched socks. I told her I didn’t need them anymore.
Looking back, I can’t help but think that her gift, while ridiculous, actually brought us closer together. Dan and I learned how to communicate better, and we established what we wanted from our marriage without anyone else’s rules getting in the way.
The Vintage Sandwich Toaster: A Beloved Culinary Tool for Outdoor Adventures
The retro sandwich toaster, also known as a pie iron or jaffle iron, has a long and illustrious history that dates back to the early 1900s. Originally intended for camping, these useful cast iron gadgets were first invented in the 1920s and 1930s in both Australia and the United States. They made it possible for users to cook hot, sealed sandwiches over a flame. With the introduction of electric sandwich toasters during the middle of the 20th century, toasting sandwiches became more convenient indoors.
A vintage sandwich toaster’s main purpose is to press and toast bread with different fillings to create excellent, hot, sealed sandwiches. It is really easy to use: Spread butter on one side of the toaster, top with your preferred filling (cheese, ham, or even fruit), and then top with another buttered slice of bread. Put the toaster in the oven or plug in the electric one, close it, clamp it shut, and cook over a heat source.
These cast iron pie irons are incredibly adaptable for outdoor cooking because they can be used directly in the fire or on a camp stove when camping. Electric variants were popular and introduced the same adaptability and convenience into our homes. They quickly became the preferred appliance for preparing quick and simple meals, especially for families with active schedules.
An iconic position in culinary history has been carved out for the antique sandwich toaster. It represents a period in kitchen technology history when the focus shifted to efficiency and convenience, particularly in the post-war era when families required faster meal options. The sandwich toaster rapidly came to represent contemporary home life.
Due to its robustness and endearing retro appeal, vintage models are sought for by several collectors and nostalgia enthusiasts. Many people associate these appliances with happy childhood memories of straightforward but filling home-cooked meals.
Even in modern times, the classic sandwich toaster holds significance. Though the core idea remains the same, modern models have received changes with sleeker shapes and non-stick coatings. The emerging vogue for retro and vintage cookware has given these classic appliances newfound appeal.
A welcome return to home-cooked, straightforward meals is provided by the sandwich toaster, especially in a society where convenience foods are frequently highly processed and low in nutrients. It encourages experimenting with various flavors and ingredients, which ignites creativity in the kitchen. It also connects us to the culinary customs of bygone eras, giving us a reassuring sense of nostalgia.
In conclusion, the vintage sandwich toaster represents the development of home cooking and is much more than just a kitchen tool. It has always been a prized tool for preparing easy and delicious meals, from its origins in the outdoor camping scene to its evolution into a treasured household item. The sandwich toaster’s spirit endures because of its timeless appeal in both traditional and contemporary versions, as well as the growing interest in retro kitchenware. This straightforward gadget remains a representation of culinary ease and inventiveness, regardless of whether you’re preparing a traditional cheese toastie or experimenting with a novel and creative dish.
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