Miranda Lambert Stops Another Concert and Finally Responds to the ‘Selfie Backlash’

Miranda Lambert seemed to have no regrets about embarrassing one of her fans, even in the face of the criticism.
The country music star is currently the main attraction at a Vegas residency slot, as Mamas Uncut previously revealed. Additionally, she abruptly ended her performance last week to yell at a fan at one of her shows.

Lambert reportedly noticed a fan who had paid to attend her event snapping a “selfie” as she was singing her song “Tin Man.” In front of the whole audience, Lambert used the occasion to call out the paying fan.

“I’m going to stop for a minute,” she declared. The woman she was gesturing to was then told by Lambert to stop taking selfies rather than enjoying the music.

I’m a little annoyed that these females are preoccupied with their selfie and aren’t listening to the song. I’m sorry, but I really dislike it. Tonight, we’re here to listen to some country music. I’m performing some damn country music.

Lambert resumed his performance as the woman put her phone aside. Fans of Lambert were eager to applaud her when she called out the “selfie-takers” during the performance.

After her most recent performance, Lambert halted her show once more when she noticed a fan sporting a t-shirt that said, “Shoot tequila, not selfies.” Lambert apparently liked the shirt.

The crowd was informed by Lambert that her blouse read, “Shoot tequila, not selfies.” “I didn’t do it; she did!”

Lambert’s decision to add salt to the wound has now angered people even more. “Whoa! One commenter commented, “It’s unbelievable that this is how she’s responding to her rudeness.”

Some social media users were equally supportive of Lambert’s behavior as the other concertgoers appeared to be. One Twitter user remarked, “How to humiliate and shame your devoted fans who love you.” She could have made fun of them, posed for the selfie, and then urged them to live in the present. Not cool.

“The goal of attending a concert is to make memories and have an experience. Another Twitter user commented, “Anyone should be able to take a picture to record that memory.”

Since then, the alleged “self-taker” has released the pictures she shot and offered a response to Lambert’s behavior. When asked how long it took to take the photo before they went back to their seats, Adela Calin responded, “It was 30 seconds at most.” She also added that they “took the picture quickly and were going to sit back down.”

But Miranda Lambert has already called them out before they can reach that stage. Calin acknowledged that she was “appalled” by Lambert’s denigration of them in front of thousands of people.

She remarked, “It felt like I was back at school, with the teacher telling me to sit down again in my place and reprimanding me for doing something wrong.” “… She seemed intent on making us appear youthful, conceited, and immature. However, we were merely mature women in our 30s to 60s attempting to capture a photo.

The Great Ketchup Debate: To Refrigerate or Not to Refrigerate?

It can be really confusing to walk through the aisles of our favorite grocery shop and figure out what food items require refrigeration and what doesn’t.

It is reasonable to believe that if a product isn’t refrigerated in stores, it also doesn’t need to be at home. That isn’t always the case, though.

A modest word in fine type can be found on the labels of many products on grocery store shelves if we look closely: “refrigerate after opening.” Sadly, not everyone takes note of this small directive, and even those who do sometimes decide to disregard it. Ketchup is an excellent illustration of this.

The popular ketchup brand, Heinz, actually advises chilling their product as soon as you bring it inside. You may be asking yourself, “But why does ketchup need to be refrigerated when I see bottles of it sitting on the store shelves?” Heinz wants you to know that it’s all for the best, though.

This ketchup conundrum intrigued me, so I decided to look into it directly. I grabbed a bottle of Heinz ketchup from my own kitchen and read the label carefully. And there it was—the warning to “For best results, refrigerate after opening”—subtly printed in small text on the label on the reverse. Thus, the recommendation is clear: refrigeration is advised.

Were you aware that Heinz addressed this issue on Twitter as well? The message on their short tweet said, “FYI: Ketchup goes in the fridge!!!” This tweet grabbed the attention of people all over social media and started a heated debate among ketchup lovers.

Heinz even went so far as to survey people about how they keep their ketchup in storage at home. The outcomes were really intriguing. Of all the people who use ketchup, 36.8% keep it in a cabinet and 63.2% keep it in the refrigerator.

It’s intriguing to learn the motivations behind some people’s decisions to disregard refrigeration recommendations. They contend that ketchup tastes good even when kept at room temperature and that it doesn’t spoil readily. The good news is that you can keep your ketchup fresher for longer by refrigerating it, which will increase its shelf life.

Thus, keep in mind what Heinz suggests if you’re still not sure if you should refrigerate your ketchup. And why not follow the rest of us and store that bottle of ketchup in the refrigerator, nice and cold? It’s a simple method to guarantee that your favorite condiment remains flavorful and fresh.

It’s your time to comment on the ketchup controversy now! Which is better for storing ketchup—in a cupboard or the refrigerator? Let’s continue the conversation and hear about your ketchup preferences!

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