At 82, veteran actress Juliet Mills has been happily married for over 40 years to Maxwell Caulfield, who is 18 years younger. Their relationship, which began in the entertainment industry, faced skepticism early on due to their significant age difference. Mills, who first gained attention as a child star, recalls their meeting as a moment of instant connection, describing it as love at first sight. Despite public doubt, they’ve built a strong, lasting relationship, which has stood the test of time.
Mills’ career took off in the 1960s with roles in movies like The Rare Breed and the TV series Nanny and the Professor, which brought her widespread recognition. She later met Caulfield when they were cast together in a U.S. tour of the award-winning play The Elephant Man. In the production, Caulfield played John Merrick, whileportrayed Mrs. Kendal. It was during this time that their friendship blossomed into a deep romantic connection.
In interviews, both Mills and Caulfield have spoken openly about their “instant attraction” and deep psychic bond. Caulfield has shared how their relationship felt “full-blown” from the beginning, and Mills agrees, reflecting on how it seemed like they had known each other in another life. Their first date was a memorable evening seeing Betrayal on Broadway, where they were invited by Mills’ friend, actress Natalie Wood.
Despite their obvious chemistry, when the couple married in 1980, many doubted that their union would last, especially given that Caulfield was just 21 at the time. The age difference drew attention from the media, but the couple remained unconcerned. Mills has often said that living in California helped them avoid much of the public scrutiny.
More importantly, those closest to them, including Mills’ father, fully supported their relationship. He told his daughter, “Age is irrelevant when you find someone you want to share your life with.”
Their relationship has endured not just because of their love, but also because of their shared interests and respect for each other’s careers. Caulfield, who gained fame with his role in Grease 2, has always admired Mills’ talents and accomplishments, which include a successful theater and television career. Over the years, they have both remained active in the entertainment industry, continuing to work and support each other through different roles.
Juliet Mills looks back at her career with pride, but she is just as proud of her personal life and the bond she shares with her husband.
After four decades of marriage, Mills and Caulfield have proved that their love transcends the age gap and the expectations of others. They continue to inspire with their enduring love story, showing that a deep connection and mutual respect are the true foundations of a lasting relationship.
Juliet Mills and Maxwell Caulfield have proven time and again that age is just a number when it comes to love. After facing public doubt and skepticism early in their relationship due to their 18-year age difference, the couple has now silenced their critics. Mills, who had been married twice before, never felt the age gap between her and Caulfield, describing him as romantic, protective, and her best friend.
Caulfield took charge of planning their wedding, arranging a sunrise ceremony on a cliff overlooking the Pacific Ocean at Point Dume in Malibu. The intimate reception that followed at Mills’ Beverly Hills home was decorated with fairy lights and archways, making it a magical and unforgettable event.
His romantic gesture during the proposal involved releasing two doves from his tuxedo pockets, a reflection of his deep affection for Mills. “She brings out the romantic in me,” he said.
In a recent interview, Caulfield expressed how Mills, his wife of over 40 years, has kept him youthful and vibrant. The couple remains active in public life, and in April 2017, they attended the classic #ENOCarousel event together. Caulfield posted a joyful photo of them online, and fans were quick to comment on their enduring love. “What a lovely photograph!” said one person, while another added, “You two lovebirds look great!”
Even in 2013, Caulfield shared a sweet snapshot of them with the caption, “Right side up!” Fans flooded the comments with compliments, calling them a “lovely couple.”
Through all the ups and downs, Mills and Caulfield have shown that their bond is unshakeable, defying the odds and proving that true love can thrive despite an age gap or public scrutiny. Their romance remains a shining example of deep companionship and enduring affection.
The Great Ketchup Debate: To Refrigerate or Not to Refrigerate?
It can be really confusing to walk through the aisles of our favorite grocery shop and figure out what food items require refrigeration and what doesn’t.
It is reasonable to believe that if a product isn’t refrigerated in stores, it also doesn’t need to be at home. That isn’t always the case, though.
A modest word in fine type can be found on the labels of many products on grocery store shelves if we look closely: “refrigerate after opening.” Sadly, not everyone takes note of this small directive, and even those who do sometimes decide to disregard it. Ketchup is an excellent illustration of this.
The popular ketchup brand, Heinz, actually advises chilling their product as soon as you bring it inside. You may be asking yourself, “But why does ketchup need to be refrigerated when I see bottles of it sitting on the store shelves?” Heinz wants you to know that it’s all for the best, though.
This ketchup conundrum intrigued me, so I decided to look into it directly. I grabbed a bottle of Heinz ketchup from my own kitchen and read the label carefully. And there it was—the warning to “For best results, refrigerate after opening”—subtly printed in small text on the label on the reverse. Thus, the recommendation is clear: refrigeration is advised.
Were you aware that Heinz addressed this issue on Twitter as well? The message on their short tweet said, “FYI: Ketchup goes in the fridge!!!” This tweet grabbed the attention of people all over social media and started a heated debate among ketchup lovers.
Heinz even went so far as to survey people about how they keep their ketchup in storage at home. The outcomes were really intriguing. Of all the people who use ketchup, 36.8% keep it in a cabinet and 63.2% keep it in the refrigerator.
It’s intriguing to learn the motivations behind some people’s decisions to disregard refrigeration recommendations. They contend that ketchup tastes good even when kept at room temperature and that it doesn’t spoil readily. The good news is that you can keep your ketchup fresher for longer by refrigerating it, which will increase its shelf life.
Thus, keep in mind what Heinz suggests if you’re still not sure if you should refrigerate your ketchup. And why not follow the rest of us and store that bottle of ketchup in the refrigerator, nice and cold? It’s a simple method to guarantee that your favorite condiment remains flavorful and fresh.
It’s your time to comment on the ketchup controversy now! Which is better for storing ketchup—in a cupboard or the refrigerator? Let’s continue the conversation and hear about your ketchup preferences!
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