Jennifer Garner made a decision to save her family’s history 

Jennifer Garner is one of the most loved celebrities because of how relatable and approachable she seems. Her Instagram account is brimming with wholesome content about being a mother and navigating through life.

Patricia English Garner is Jennifer Garner’s mother. As a young girl, Patricia had a lot of sweet memories of growing up at a farm in Locust Grove, Oklahoma.

She even recalls how her parents bought the piece of land that has stayed in their family for generations. Her parents bought the piece of land in 1936, with a bonus her father had received from fighting in World War I.

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The family had only $700 to purchase the land at the time. She recalls how her veteran father and mother did not even have a car at the time they bought the land. They had to hire someone to take them to the property.

“My parents didn’t even have a car, so when they heard about the land that was for sale, they hired someone to drive them to the property. The farm consisted of a two-room house and 20 acres–minus 1 acre at the heart of the property, which was a Native American cemetery,” Patricia said.

Mother told me the story of Dad leaning on his heels and negotiating all day over $20. When they finally agreed on a price, the deal was sealed, and the land was purchased. It’s been in our family ever since,” she ended.

Over the years as everyone grew up and moved away, the farm did not have one set of owners. It kept switching ownership from one family member to another as it was bought and sold repeatedly. Then finally, in 2017, Jennifer Garner decided to purchase the farm herself.

And she did not just purchase the farm for the sake of memory but she had the vision to turn it into a profitable business once again. To do so, she hired her uncle Robert and aunt Janet, who had previously owned the farm to help her with it.

It had been 40 years since the farm had been planted and tended to. In the past, her mother and her siblings had been avid farmers and sold pecans as well as grew lettuce, radishes, and potatoes.

And Jennifer wanted to bring that back. She established “Once Upon a Farm” with co-founders Ari Raz, John Foraker, and Cassandra Curtis. The idea was to grow organic fruits and vegetables that could be made into nutritious food for children.

She said she had been dreaming about the project for a while, “once upon a time… we dreamed of bringing baby food back to the roots with organic fruits and veggies harvested from local farmers, blended with love and served fresh from the fridge. We dreamed of feeling less stressed about mealtimes because we could feed our little ones foods that give them all the nutrients they need – and then some!”

Jennifer says giving busy moms access to nutritious food is important to her.

The company was started in 2018 and since then has been majorly successful. Their products are stocked at some of the biggest retailers in America and are also sold online on the company’s website.

Bury a banana in the ground – it’s amazing what happens after 7 days

Even the most neglected vegetable gardens or plants can be given new life by the natural fertilizer that bananas provide for the soil.

Why put a banana in the ground?
Spring brings with it a great deal more garden maintenance than is required throughout the winter. After all, even during the winter, you must continue to tend to your plants and garden. Watering and fertilizing in particular need to be done consistently.

The need for having produced organic products on-site has grown during and after the different lock downs and the start of the epidemic. Apart from being a gratifying and fulfilling hobby, tending to plants and vegetables also has the potential to reduce stress.

By utilizing organic fertilizers that come straight from our kitchen, you may save time, money, and the environment by replacing artificial fertilizers and fertilizers. Eggshells, coffee grinds, fruit peels, and vegetable leftovers can all be used as the ideal fertilizer for your plants. One more instance? Drop the bananas into the ground. Let’s look at how to do it and why it is beneficial to our plants. It is quite simple to use because it doesn’t call for maceration or mixes, which may be laborious and time-consuming.
How to carry out
One fruit that is frequently found in our kitchens is the banana. Therefore, taking one entire and planting it won’t be too tough. In essence, let’s examine what must be done.

You must dig a hole in the ground or in the container if you have potted plants or a tiny garden in the ground. It will now be necessary to place the banana into the hole you just made in the earth. You’re going to have to wait a bit at this point.

The banana will actually start to break down in a few days. It will release nutrients into the soil during its decomposition, which the soil and plant will gradually absorb. This organic fertilizer will enable your vegetables to develop robustly and healthily.
In actuality, bananas are incredibly high in potassium and can strengthen a plant’s defensive mechanism, shielding it from parasites and illness. In addition, if the banana is planted intact in the ground, it will allow the plant to have well-fed roots, which will shield it from the cold and extended dry spells.

Bananas encourage the production of higher-quality fruit in fruit plants, while they encourage flowering in flowering plants.

Banana peels can be used in addition to the entire banana if they are first allowed to macerate in a glass jar with water.

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