Dana Plato’s cause of death, confirmed

Warning: This article talks about a possible suicide. Please read carefully and take care of yourself.

Dana Plato was born on November 7, 1964, in Maywood, California. She was an actress best known for playing Kimberly Drummond, a caring character, on the popular TV show Diff’rent Strokes, which ran from 1978 to 1986. In the late 1970s and early 1980s, she became a teen idol.

Aside from Diff’rent Strokes, Dana appeared in many other TV shows and movies. According to IMDb, some of her TV appearances included The Six Million Dollar Man (1975), Family (1976), What Really Happened to the Class of ’65? (1978), Hello, Larry (three episodes), The Facts of Life (1979), CHiPs (1979 and 1980), High School U.S.A. (1983), The Love Boat (1974), and Growing Pains (1985).

Dana Plato appeared in several movies, including Exorcist II: The Heretic (1977), Return to Boggy Creek (1977), California Suite (1978), and Prime Suspect (1989), along with some smaller, less known films.

Sadly, Dana passed away on May 8, 1999, in Moore, Oklahoma, at just 34 years old. People wonder what led to such a heartbreaking and early end to her life.

How did Dana Plato die?

Image via Warner Bros.

According to her IMDb bio and other sources, Dana Plato’s death at first seemed to be an accidental overdose of the painkiller “Loritab.” But 13 days later, on May 21, 1999, a coroner ruled her death a suicide because of the large amount of drugs in her system and her past attempts to take her own life. Some of her friends and people who knew her disagreed with this ruling.

On the day Dana Plato died, she had just done an interview with Howard Stern, hoping it would help restart her career. She and her fiancé, Robert Menchaca, who was also her manager, were on their way back to California in their motor home. They stopped at Menchaca’s parents’ house in Moore, Oklahoma, for a Mother’s Day weekend visit. Dana wasn’t feeling well, so she took some Lortab (a painkiller) and a muscle relaxer, then went to take a nap with her fiancé. When he woke up, he found her unresponsive next to him.

Dana Plato had been dealing with substance abuse for many years before her death. Her difficulties were often linked to the fact that she struggled to find more acting roles after Diff’rent Strokes ended.

We hope she has found peace now.

If you or someone you know is going through a tough time or is in crisis, help is available. You can call or text 988, or chat online at 988lifeline.org. For international crisis resources, check the link provided.

You Won’t Believe What Your Kitchen’s Pull-Out Cutting Board Was Actually Intended For!

The Evolution of Cutting Boards

If you’re like most homeowners, you probably have a cutting board in your kitchen. This essential tool has been used for centuries, originally designed for breadmaking. Pull-out cutting boards provided a clean, stable surface for bakers to knead dough, let it rise, and prepare it for the oven.

Modern Uses of Cutting Boards

Today, cutting boards serve many purposes beyond breadmaking. They are indispensable for chopping, slicing, and dicing meats, vegetables, and fruits. Made from various materials like plastic, bamboo, and wood, cutting boards are crucial in any kitchen. However, wood cutting boards, especially those made from maple, are considered the best for several reasons.

The Benefits of Maple Cutting Boards

Maple is a hard, durable wood that withstands frequent use and knife cuts. It resists bacteria growth better than plastic or bamboo, which can develop grooves and scratches that harbor bacteria. Maple cutting boards are also easier to maintain.Maintaining Your Cutting Board

Proper cleaning is vital for your cutting board’s longevity. After each use, scrub it with a mixture of baking soda or kosher salt and lemon to remove stains and odors. Rinse thoroughly with hot water and dry with a clean towel. Applying a food-grade cutting board oil keeps the wood from drying out and prevents crackin

Cutting Boards: A Kitchen Essential

Despite their evolution, cutting boards remain essential for home cooks and professional chefs. With proper care and maintenance, a quality cutting board can last for years, providing a clean, safe surface for food preparation.

Explore Breadmaking at Home

If you’re interested in breadmaking, try making your own bread at home. The rise of home baking during the pandemic has led many to discover the joy of homemade bread. Numerous recipes and tutorials are available online, including on the popular YouTube channel “Becca Beach.”

Discover Becca Beach’s Breadmaking Tips

Becca Beach, a passionate home cook and baker, shares her recipes and cooking tips with her followers. In her video “Homemade Bread – SUPER Easy and Delicious!” she demonstrates how to make a simple loaf at home.

The Benefits of Homemade Bread

Making your own bread is fun and rewarding, and it’s healthier and more economical than buying store-bought bread. You can control the ingredients, ensuring your bread is free from preservatives and additives.

Cutting Boards and Culinary Adventures

Cutting boards have evolved from their original breadmaking purpose to become kitchen essentials made from various materials for multiple uses. Proper cleaning and maintenance ensure their longevity and safety. If you’re looking for a new culinary adventure, try making your own bread at home. With online tutorials and a quality cutting board, you can become a breadmaking expert in no time!

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