Warning: The content of this piece may upset some readers.
Most people enjoy getting a little scared by a horror movie every once in a while, right? The kind that’s packed with blood, guts, and surprise moments that you can’t forget.
But do you think you could handle the most talked-about horror movie out there? This one is on another level.
We’re not talking about something like Sydney Sweeney’s Immaculate, which might cause a little buzz because of its satanic themes.
We’re talking about a horror movie so extreme that it’s been banned in over 40 countries. Yes, seriously!
It even got a film festival director in trouble, and he was arrested for showing it.
The movie we’re talking about? A Serbian Film. And believe me, I’m not exaggerating with how intense it is.
The story follows Milos, a retired Serbian porn star, who gets an offer to star in one last movie for a lot of money.
But soon, he finds himself stuck in a horrifying snuff film, filled with such disturbing sexual scenes and violence that some of it is too shocking to even explain.
When the director, Srđan Spasojević, was interviewed by Indiewire about what inspired the film, he said: “We wanted to show our true feelings about our region and the world. On the surface, everything seems polite and politically correct, but underneath, it’s really messed up.”
Released in 2010, the movie caused a huge controversy.
To be shown in any country, major cuts had to be made just to get a rating.
In the US, about a minute was cut to get an NC-17 rating.
In the UK, they had to cut a massive three minutes and 48 seconds from 11 different scenes just to show it in theaters.
In 2011, a bold film festival director, Angel Sala, got into trouble and was charged with “exhibiting child pornography” after a Roman Catholic group complained about a screening of the movie.
Although the charges were dropped, Sala could have faced a year in prison if things had gone differently.
Out of the 46+ countries that have banned the film, big ones like Spain, Australia, and Malaysia won’t allow it to be shown at all.
Critics are divided on A Serbian Film. Some admire the director’s vision, while others call it “disgusting.”
Film critic Mark Kermode said, “The director claims it’s symbolic, but if that’s true, the message gets lost in the ridiculous gore.”
“The most frustrating part is that regular torture porn is bad enough, but when it tries to be deep and artsy, it’s even worse.”
If you’re still thinking, “Hmm, I might give it a try,” a top review on IMDB might change your mind. It says: “I heard about this movie on YouTube, someone said don’t watch it, it’s made to disturb you. But I didn’t listen, and now I feel like throwing up. Please don’t watch this, just don’t, I’m literally crying right now.”
After reading that, I’m thinking I’ll take their advice.
If you’re in the US and still curious, A Serbian Film is available on Vudu.
But honestly? I’d skip it. Seriously.
Pure Magic: Burning a Clove of Garlic, What Happens After 15 Minutes at Home?
The health benefits of garlic are widely known, but what happens when you burn a clove for 15 minutes can be truly astounding.
Historical Significance of Garlic
From ancient times, garlic has been acknowledged for its myriad benefits, particularly for our health. Many consume it raw, attributing its consumption to health improvements. Moreover, certain traditions and beliefs assert that burning garlic at home brings additional advantages.
Garlic’s Benefits Explained
For ages, natural products have been sought after for their innate properties, often serving as natural remedies. Garlic, in particular, has been recognized for its versatile applications, from medical to sanitary to cosmetic. Its effects have always been evidently beneficial. Some cultures even advocate consuming raw garlic for those with high blood pressure.
Before the advent of modern pharmacy and widely available medicine, people relied on natural ingredients. Once proven effective, these became go-to remedies for various ailments.
Diverse Uses of Garlic
Garlic is renowned for its multiple health-enhancing properties:
Natural Antibiotic and Antifungal: It is a rich source of allicin, which acts as an antibacterial agent, helping the body combat bacterial proliferation. It’s also effective in preventing fungal growth.
Antiviral Properties: Garlic is not just revered in folk remedies but also in scientific discussions. While it’s still under research, some firmly believe in its antiviral capabilities.
Cholesterol and Blood Pressure: Garlic can lower LDL levels in our body. Moreover, it’s commonly consumed to manage and reduce blood pressure.
Skin Benefits:
Besides its culinary uses, garlic offers cosmetic benefits. It contains starchy and mucilaginous elements that can prevent acne. Furthermore, it has potent antioxidant and anti-inflammatory properties beneficial for the kidneys and liver.
Burning Garlic: What Happens?
The Science Behind Burnt Garlic
Chemical Transformation: When garlic is burnt, the heat induces a series of chemical reactions. One of the primary compounds in garlic, allicin, breaks down and may form other compounds, which can influence taste and potential health benefits.
Nutrient Profile: Prolonged exposure to high temperatures can degrade some of the vitamins and minerals found in garlic. However, the burning process may also enhance certain flavors and release different aromatic compounds.
Culinary Impact
Taste Evolution: Burning garlic transforms its flavor profile. Instead of the sharp, pungent taste of raw garlic, burnt garlic offers a more mellow, nutty, and slightly bitter flavor. This taste can add depth to various dishes and sauces.
Uses in Cuisine: Burnt garlic is popular in certain Asian cuisines. For instance, burnt garlic oil or sauce can be used as a topping for noodles, rice dishes, and soups.
Medicinal Properties Post-Burning
Historically, burnt garlic was believed to possess unique medicinal properties. While some of the original health benefits of garlic might be reduced due to burning, some cultures believe that burnt garlic can serve as a remedy for specific ailments, such as toothaches. It’s essential to consult scientific research and professionals before using burnt garlic or any other natural remedy for medicinal purposes.
Myth or Reality: Spiritual Beliefs
In some cultures, burning garlic is thought to ward off evil spirits or bad luck. While there’s no scientific evidence to support these claims, they highlight the deep cultural significance and myriad beliefs surrounding this humble ingredient.
Conclusion
Burning garlic at home is more than just a culinary experiment; it’s a deep dive into a rich tapestry of history, culture, and science. Whether you’re looking to experiment with flavors, explore age-old traditions, or just satiate your curiosity, burnt garlic has a fascinating story to tell. As always, whether for consumption or medicinal purposes, it’s essential to approach the practice with a balance of curiosity and caution.
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