When Lisa earns her much-deserved promotion, she wants to go out and celebrate with her boyfriend, Troy. At the restaurant, Lisa learns that Troy just wants to put on a façade and be the ‘man’—disrespecting her and her hard-earned role. But when he gives his number to a waitress, things take a turn, causing Lisa to embarrass Troy and walk out of their relationship.
It was meant to be a night of pure celebration. After six months at my new job, I had finally earned a significant promotion and was eager to share the joy with Troy, my boyfriend.
He suggested the new upscale restaurant in town, famous for its ambiance and gourmet menu.
“Let’s just get dressed and go out, Lisa,” he said. “We don’t do this very often, so let’s make the most of it.”
I had to agree; we rarely did this—we rarely decided to go out and indulge in anything.
“Fine,” I agreed. “A night out is exactly what we need.”
And I believed that we needed it. Mainly because, as much as I wanted to believe that Troy and I were supposed to last forever, I had begun to see some cracks in our relationship. Something just felt different.
I was happy in my job, but Troy wasn’t happy in his.
“I do so much, but nobody bothers to recognize me,” he said grimly one evening when he came over for salsa night.
Troy sat on the couch and dug his chips into the salsa and guacamole, complaining about work the entire evening.
It was because of his moods regarding work that I didn’t tell him anything good about my job.
“Maybe you just need to give it more time,” I said, handing him a frozen margarita. “You just started there a few months ago.”
“Lisa, please,” he said. “You wouldn’t understand. Let me be.”
But when I had gotten news of this new promotion, there was no way that I was going to keep it to myself. I wanted to celebrate and be celebrated, and I hoped that Troy would want to do just that.
To my surprise, he seemed really excited about it, and he told me that he was proud of me.
“Really, babe,” he said when he came over to my apartment to pick me up. “This is a big deal, and I’m proud of you.”
The evening started beautifully. Troy showed up with a bouquet of flowers, and he sat down and waited while I got ready. Usually, he wasn’t pleased if I was still getting ready when he arrived, but this evening was different.
“Come on,” I said. “I’m ready!”
Troy put his phone away and stood up, leading the way out of my apartment to where his car was waiting for us.
We drove in silence, but for once, the silence wasn’t tense—it was peaceful, and I felt that maybe Troy was changing. That he was becoming someone who wanted to be here and be present with me.
The soft lighting and the stunning view of the city skyline from our table set a romantic backdrop for our evening. We toasted to my success, with Troy raising his glass of champagne high.
“To the most amazing woman I know,” Troy cheered, clinking his glass against mine. “And to many more successes to come.”
“To us and to the future!” I echoed, suddenly caught up in the moment.
We went through the menu and ordered our meals while Troy spoke about the shared dreams that we had—from the Bali holiday that we had been speaking about for a long time, to wanting to move in together soon.
“I just think it’s time,” Troy said. “And now that you have your promotion, it will be much easier for us.”
Everything went along well, until the waitress brought our food over. Troy kept glancing at her, hoping to catch her eye—he winked at her twice.
I didn’t want to make a scene about it—Troy did this whenever he had something to drink. He behaved as though being a flirt was second nature.
But then, as we neared the end of our meal, I noticed a change in Troy. His usual easy smile tightened when the check was brought to our table. He smiled at the waitress as she stepped aside.
“You should let me pay with your card,” he said, a strain of insistence in his voice.
I was surprised. On the one hand, I didn’t mind paying for the dinner because it was my promotion and I was making a lot more money than I had before. But at the same time, I had also hoped that Troy would want to spoil me for the night.
“Why can’t you use your own card?” I asked, surprised by the frown on his face.
Troy’s irritation was barely concealed.
“Clearly because you’re the one who got promoted, and I don’t have enough money for these fancy dinners, Lisa! You know that, and yet you act like you don’t.”
I was confused by his logic.
“I’ll just pay with my card,” I said, putting my handbag on the table. “It’s not a big deal.”
My boyfriend’s face hardened as he took a sip of his whiskey—he had switched from champagne halfway through the meal.
“It’s embarrassing, Lisa,” he said. “It’s like you’re actually trying to humiliate me by not letting me be the man who pays.”
I didn’t know how to react to Troy’s words. It didn’t make sense to me. And I couldn’t understand what the waitress had to do with who was paying for our meal.
I would have retaliated and stood up for myself, but I could feel my energy being drained by Troy.
I felt cornered. And because I wanted to avoid making a scene, I reluctantly handed over my card.
Troy smirked and picked up my card, signaling for the waitress with an exaggerated flourish, presenting my card as if he were performing a grand gesture.
“I’ll be right back with the card machine,” the waitress said.
Feeling uneasy, I excused myself to the restroom. I just needed a moment to be myself. Troy did this all the time. But I thought that the evening was going well and that he was changing.
Of course, I was wrong.
Before thinking it through, I pulled my phone out and logged onto my banking app. With a few swipes and clicks, I had blocked my card.
Let’s see him pay now, I thought to myself.
On my way back, I paused near the bar, my attention caught by Troy’s laughter from across the room.
He was flirting openly with the waitress, scribbling something onto a napkin—presumably his phone number.
He handed it to her with a wink. I was stunned. I was hurt. A rush of indignation surged through me.
I returned to the table as the waitress spoke.
“I’m sorry, but there seems to be a problem,” she said. “Your card was declined.”
Troy’s confident façade crumbled as he stammered, turning away.
“What?” he asked. “Surely that can’t be right.”
Feigning concern, I suggested that Troy call the bank.
He sat back in his chair and pulled out his phone, dialing the bank and putting the call on speaker.
The representative asked for the card number, which Troy read off my card, followed by a request for the account password.
Finally, Troy hesitated. He was at a loss.
“Okay, Sir,” the person said through the phone. “If you can verify the last three transactions, it would help.”
The waitress hopped from one foot to the other.
“I can answer that,” I said. “A lavender-scented candle, some skincare products, and a new book. And Sir, the name on the card is Lisa Simmons.”
The waitress’s expression cleared with understanding, and Troy was left floundering for a response.
I then pulled out another card and paid the bill myself.
“Lucky I have two cards,” I told Troy and the waitress. “But babe, since you enjoyed the service, I think you can get the tip.”
Troy, red-faced, scrambled through his wallet, pulling out only expired coupons and a few small bills.
I stood up, waiting for Troy to say something—anything, but he sat there tight-lipped.
“Hey, I didn’t take his number,” the waitress said, a smirk playing on her lips. “I just threw the napkin away.”
“I’ll find my own way home,” I told Troy as I walked out into the night.
As I walked outside, I didn’t know if I had made a mistake. But at the end of the day, no relationship should make a person second guess themselves or make them feel like celebrating themselves is wrong.
Which is something that Troy did all the time.
I think I’m finally done with him.
What would you do?
If you enjoyed this story, here’s another one |
When Kyra discovers, by accident, that her boyfriend, Henry, has been cheating on her, she goes completely numb. Until he sends her an invoice for everything that he had ever spent on her. Fueled by her anger, Kyra fights back, exposing Henry for who he is and asking for her monetary rewards in return.
Quick and Easy Homemade Fresh Cheese
Hi there, cheese enthusiasts! Do you feel like having something really tasty that is also creamy and fresh? What if I told you that it would just take you fifteen minutes to create your own cheese at home? It is true, indeed! A few basic ingredients and a little culinary wizardry will allow you to create an impressive batch of fresh cheese that you make yourself.
Why Make Cheese at Home?
Although it can seem difficult to make cheese at home, it’s actually very simple. It’s also a lovely method to ensure that your food is fresh and natural by knowing exactly what’s going into it. The components are basic, the method is short, and the end product is mouthwatering.
What You’ll require:
Let’s Prepare Some Cheese!
First, fill the big pot with milk and bring it to a simmer over medium heat. Keep an eye on it and stir it from time to time to make sure nothing gets stuck to the bottom. The magic will begin to happen as bubbles start to develop around the edges!
After removing the heat, squeeze in some lemon juice or white vinegar. As you observe the milk start to curdle, gently stir it. This is the magical time when milk becomes cheese, my friends. At this point, we’re practically wizards of food.
Give the mixture ten minutes or so to settle. The whey, or liquid, and the curds, or lumpy particles, will separate during this period. Interesting fact: Little Miss Muffet had a good idea.
It’s time to strain the mixture after it has sat and separated. Pour the mixture through a fine strainer or cheesecloth that has been lined over a bowl. If you don’t want cheese all over your kitchen, please take your time with this step.
Pull the cheesecloth together and gently squeeze it to get some of the whey. Squeeze a little more if you prefer your cheese firmer. To taste, add a pinch or two of salt and stir. And voilà! You have fresh, handmade cheese at your disposal.
What makes this cheese so good? It is quite adaptable. You may eat it right out of the bowl, sprinkle it in a salad, or spread it over some crusty toast. I’m not passing judgment here.
Finally
Folks, there you have it! Not only is it simple to make fresh cheese at home, but it’s also enjoyable and very fulfilling. In about fifteen minutes, you may also boast to your friends that you have turned into a cheese artisan. Now, how affluent do you feel?
Thus, the next time you’re in the mood for something delicious and fresh, make your own instead of buying anything from the shop. Your family and your taste buds will appreciate it.
Cheeze on!
Dwight’s Opinion: To be honest, creating cheese at home is like to discovering a hidden level in a video game. It’s easy, enjoyable, and yields some seriously tasty results. Who doesn’t enjoy a little culinary magic, too?
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