91-year-old Joan Collins delights her fans with a stunning swimsuit snapshot

Joan Collins is undeniably a true icon, no matter how you measure size. As she celebrates her 90s, she realizes that her most glamorous and extravagant years are in the past. However, she continues to celebrate life and exude confidence in her own skin.

Many modern celebrities could take notes from Joan Collins on elegance, grace and self-expression. Her life story is simply remarkable and she remains an extraordinary woman. Born in Paddington, London, the actress is best known for her role as Alexis Carrington Colby in the hit soap opera Dynasty.

The show catapulted Joan to international fame, becoming the most-watched program in the United States in 1984. During that time, she earned $15,000 per episode and delighted some 21 million households each week as viewers tuned in to see her wild and cunning characters’ latest schemes.

“She was the first confident woman on television. I took a lot of heat for that. People said she was a ball-buster, so villainous, so ruthless! But I just stood up for myself as an independent woman!” Joan shared with CBS in 2019.

Notably, Collins is still active in the entertainment world, continuing her career nearly 70 years after her on-screen debut. According to Wikipedia, in 2022 she took part in two film projects, Tomorrow Morning and The Gentle Sex, while another film, In Bed with the Duchess, is currently in production.

She also has a strong presence on social media. Last month, as much of the United States faced a bitter cold snap and violent storms, Joan Collins brought her own warmth and flair to the scene.

5 Ways to Tell if an Egg is Fresh or Rotten

When using eggs in recipes, have you ever felt dubious about their freshness? Because the white and yolk conditions of eggs are hidden by their shells, judging them can be challenging. Don’t worry, though; we’ll also provide some tips on how to cut down on egg-related food waste and provide you with some simple ways to tell if an egg is fresh.

The package of eggs you purchase from the grocery always includes a suggested use-by date. It may surprise you to learn that eggs cannot be sold in France seven days before to the minimum durability date specified on the packaging. When purchasing eggs straight from a henhouse, you should be aware that the use-by date is only a maximum of 28 days following the day of laying.

You can store eggs in the refrigerator for up to one month after the recommended use-by date, which is 58 days after they were laid, so don’t worry if the shells are not cracked or broken. Sufficient storage practices aid in preserving freshness, averting mold growth, and combating food waste. Do not forget to refrigerate your eggs to prevent any health hazards.

Eggs that have gone bad can smell weird, just like any other fresh product. Give an egg a whiff first if you wish to save it for later use and you see that its expiration date has passed. Eggs that have gone bad frequently smell bad and shouldn’t be consumed because they can have lost their vitamins and tasted different. Go ahead and promptly consume the egg by preparing an omelette, for example, if the fragrance seems natural to you.

You may also tell if an egg is still edible or has expired by using your eyes. Examine the shell thoroughly to minimize dangers. Mold may be present in the shell if it looks powdered, sticky, broken, or in any other dubious condition. Furthermore, in the event that the egg white or yolk exhibits any peculiar discoloration, such as blue, pink, black, or green, after being cracked into a bowl.

Related Posts

Be the first to comment

Leave a Reply

Your email address will not be published.


*